Halal Foundation Programmes

Level 1: Halal Foundation Programme (Supervisory)

Course Overview
This 2-day programme is a mandatory course to acquire the Halal Certification in Singapore. It aims at providing participants with the essential knowledge of basic Halal concepts. At the end of the course, participants will be able to apply the knowledge gained into the daily business operations in compliance with the Singapore Muis Halal Quality Management System (HalMQ). The Supervisory course is conducted in English Language while the non-Supervisory course is conducted in either English or Malay Language. Participants must be able to read and write. To register for this course, please select your desired course date from the menu below:

 


 

Level 1: Halal Foundation Programme
(Non-Supervisory - English)

Course Overview
This 2-day programme is a mandatory course to acquire the Halal Certification in Singapore. It aims at providing participants with the essential knowledge of basic Halal concepts. At the end of the course, participants will be able to apply the knowledge gained into the daily business operations in compliance with the Singapore Muis Halal Quality Management System (HalMQ). The Supervisory course is conducted in English Language while the non-Supervisory course is conducted in either English or Malay Language. Participants must be able to read and write.To register for this course, please select your desired course date from the menu below:

 


 

Level 1: Halal Foundation Programme
(Non-Supervisory - Malay)

Course Overview
This 2-day programme is a mandatory course to acquire the Halal Certification in Singapore. It aims at providing participants with the essential knowledge of basic Halal concepts. At the end of the course, participants will be able to apply the knowledge gained into the daily business operations in compliance with the Singapore Muis Halal Quality Management System (HalMQ). The Supervisory course is conducted in English Language while the non-Supervisory course is conducted in either English or Malay Language. Participants must be able to read and write. To register for this course, please select your desired course date from the menu below:

 


 

Level 2: Developing & Implementing HalMQ

Course Overview
This 2-day programme is recommended for Halal team leaders. It aims at assisting participants to understand the concepts and requirements of the 10 principles of the HalMQ. At the end of the course, participants will learn how to prepare and document the HalMQ procedures. To register for this course, please select your desired course date from the menu below:

 


 

Halal Slaughtering Course

Course Overview
MUIS is planning to organise a Halal Slaughtering Course exclusively for slaughterers from poultry abattoirs in Singapore. Details will be provided closer to date. For updates on this course, please email us at This email address is being protected from spambots. You need JavaScript enabled to view it. to be on the mailing list.



 

 

 

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